Nutritive value of common browsed species in the semi-arid region of the Eastern Cape, South Africa: crude Protein, fibre and degradability characteristics

Lusanda Ncisana

Nutritive value of common browsed species in the semi-arid region of the Eastern Cape, South Africa: crude Protein, fibre and degradability characteristics

Lusanda Ncisana

application/pdf 068 NcisanaL NutritiveValueOfCommonBrowsedSpecies.pdf — 471 KB

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