Variety is the Spice of Life: forage species variety in diets of goats increases woody plant and tannin intake generations later
Piet Monegi
https://grassland.org.za/pre2017-content/events/annual-congress/2016/presentations-1/7-july-2016/forage-nutrition/070%20MonegiP%20ForageSpeciesVarietyInDietsOfGoats.pdf/view
https://grassland.org.za/logo.png
Variety is the Spice of Life: forage species variety in diets of goats increases woody plant and tannin intake generations later
Piet Monegi